With its rich culinary tapestry, Kansas City caters to a diverse range of dietary preferences. One particular area where the city has seen burgeoning growth is in its offering of gluten-free options. 

If you suffer from celiac disease or simply want a healthier, gluten-free lifestyle, Kansas City presents an array of choices that entice the palate without compromising on dietary requirements. 

Below, we delve deep into some of the city’s top gluten-free offerings.

A sliced loaf of gluten-free bread

Gluten-Free Bakeries in Kansas City

The whiff of freshly baked bread, the appeal of decadent pastries, and the comforting embrace of a morning muffin—none of these should be out of reach for someone avoiding gluten. Thankfully, Kansas City’s bakeries are leading the charge. Here are a few –

Billie’s Grocery: Billie’s Grocery boasts an impressive selection of gluten-free desserts. The bakery provides various options, including matcha raspberry and strawberry cream cupcakes. This establishment is committed to providing an entirely gluten-free menu, with additional vegan-friendly choices available. The presence of outdoor seating adds to the overall appeal. 

The Littlest Bake Shop: The Littlest Bake Shop is a small yet remarkable gluten-free bakery. In addition to indoor seating, the establishment offers patio seating in the back. The bakery has garnered a reputation for its high-quality, gluten-free cupcakes. They utilize beet sugar, eliminating refined sugars, and ensure a completely gluten-free environment, eliminating the risk of cross-contamination.

Gluten-Free Pizza in Kansas City

Pizza, the universal comfort food, poses a particular challenge for gluten-avoiders. The crust, traditionally a gluten-heavy component, is integral to the dish. But Kansas City’s pizzerias have risen to the challenge.

Waldo Pizza: Waldo Pizza is known for serving exceptional gluten-free pizza. The thin and crispy crust, along with the pizza toppings, are of great quality. 

Artego Pizza: Artego Pizza provides a unique dining experience with impressive decor and a welcoming vibe. Customers have commended the friendly and knowledgeable service staff, who understand the menu and share interesting insights about the restaurant’s backstory. 

The wings at the restaurant have been characterized as excellent, and the pizza is even better. The option to order a big pizza with a half-and-half blend of Stockyard and Philly tastes has been well received. The ArtEgo crust comes highly recommended. Artego Pizza is known for catering to various dietary requirements, including gluten-free and vegan options. Many clients want to return as a result of their great experiences.

Gluten-Free BBQ in Kansas City

In a city renowned for its BBQ, gluten-free variants must stand up to scrutiny. While sauces and marinades can be a hidden source of gluten, many of Kansas City’s BBQ joints have recalibrated their recipes.

Char Bar: Char Bar not only delivers excellent BBQ dishes but also accommodates those with gluten sensitivities. Many patrons appreciate the availability of a gluten-free menu. The restaurant’s commitment to safety is highlighted by diners who have never experienced illness after dining here. The outdoor seating area and fun games create an enjoyable atmosphere. Char Bar is a reliable choice for those seeking delicious gluten-free BBQs.

Joe’s Kansas City Bar-B-Que: Joe’s Kansas City Bar-B-Que offers outstanding gluten-free options, making it a reliable choice for those with dietary restrictions. Customers have enjoyed dishes like the half rack of ribs and coleslaw without concerns about gluten exposure. The restaurant is considered a go-to place for individuals with celiac disease and other dietary needs. Many diners intend to return when in town, underscoring the restaurant’s appeal to those seeking delicious BBQ.

Gluten-Free Coffee Shops in Kansas City

Coffee shops, often the epicenter of social gatherings, casual work meetings, or personal respite, have not been left behind in the gluten-free wave sweeping Kansas City. Beyond the cup of artisanal coffee, these establishments recognize the importance of offering gluten-free treats to accompany that perfect brew.

Chez Elle Crêperie and Coffeehouse: Chez Elle Crêperie and Coffeehouse specializes in gluten-free and buckwheat crepes. They serve a broad range of savory and sweet crepes made in the classic French way. The restaurant is well-known for using fresh, high-quality food. Patrons may experience an exquisite setting inspired by Paris with welcome indoor and outdoor seats. Number holders inspired by Paris accents the open seating arrangement, adding to the attractiveness. There are self-service water fountains strategically positioned around the venue.

The menu includes breakfast, dessert, and savory crepes, ranging from classic options to unique flavor combinations. All crepes are numbered, simplifying the ordering process. Prices are fair, typically ranging from $9 to $12 per crepe. In addition to crepes, they offer salads, soups, smoothies, and fresh baked goods for those seeking a light snack. 

Equal Minded Cafe & Event Center: Equal Minded Cafe & Event Center is a hidden jewel in midtown Kansas City, Missouri. Beyond being a black-owned and family-owned establishment, it stands as a beacon of hope and vitality in a part of the city that has seen its share of challenges. Customers have praised the excellent food and vibrant conversations. The menu features a tasty croissant sandwich with egg and turkey and a side of loose-leaf spinach and pico de gallo. A refreshing hazelnut latte is also a popular choice.

This café provides more than simply food; it also functions as a venue for events and a meeting place for local students. The facility is outfitted with literature, table games, and free internet access, making it a versatile and welcoming space for various activities. It is widely recommended as a tourist destination, both for its attractions and for its good influence on the neighborhood. The café is well-known for its vegetarian offerings and willingness to accommodate individuals seeking meatless or vegan meals.


Kansas City’s coffee culture seamlessly blends with the growing demand for gluten-free offerings, ensuring that one can enjoy their coffee and an array of tasty treats without any dietary qualms. Whether you’re seeking a quiet corner to read, a place for vibrant discussion, or just a quick coffee grab, these establishments ensure your gluten-free needs are well-catered to.

Gluten-Free Restaurants Open Late in Kansas City

The quest for gluten-free options during the twilight hours can be challenging for nocturnal food enthusiasts or those with late-night cravings. Fortunately, Kansas City boasts a range of establishments catering to those seeking delectable gluten-free options well after the sun sets.

Café Gratitude: Orders have recently included the Cheeseburger with roasted potatoes and the Mac & cheese with coconut bacon and jalapenos. The Mac and cheese was especially remarkable, providing a gluten-free and dairy-free choice that exceeded expectations. The cheeseburger was also well-received, and it was considered one of the best veggie burger alternatives. Café Gratitude is well-known for its ability to accommodate a wide range of dietary restrictions and preferences.

True Food Kitchen: True Food Kitchen is known for its quick service, courteous waitstaff, and cuisine with exceptional tastes, even for those who do not generally choose healthy food.


Night-time in Kansas City doesn’t mean compromising on dietary requirements. The city’s vibrant late-night dining scene ensures that gluten-free options are not only available but are also diverse, flavorful, and satisfying. Whether it’s a post-theater dinner, a late workday meal, or simply a spontaneous midnight outing, Kansas City’s late-night gluten-free eateries stand ready to serve.


Is Kansas City Celiac-Friendly?

Kansas City is increasingly becoming a friendly destination for those with celiac disease. Many restaurants offer dedicated gluten-free menus, use certified gluten-free ingredients, and understand the importance of avoiding cross-contamination. However, it’s always recommended to be cautious and ask specific questions when dining out.

Here are some tips for a safe and enjoyable gluten-free experience in Kansas City:

  • Communicate Clearly: Inform your server about your celiac disease and inquire about their gluten-free protocols.
  • Understand Menus: Carefully review menus and ask clarifying questions about ingredients and preparation methods.
  • Choose Dedicated Options: When possible, opt for dishes prepared specifically as gluten-free to minimize the risk of cross-contamination.
  • Be Your Own Advocate: Don’t hesitate to ask for modifications or express your concerns if something seems unclear.

Kansas City: Beyond the Gluten-Free Eats

Kansas City’s culinary scene boasts a vibrancy that extends far beyond gluten-free options. Whether you’re a dedicated carnivore, a passionate plant-based enthusiast, or simply seeking a unique and innovative dining experience, Kansas City has something to tantalize your taste buds.

  • Barbecue Bliss: Kansas City is a haven for barbecue lovers, with iconic styles like burnt ends and ribs offered at countless restaurants. Venture beyond the gluten-free options mentioned here and explore the city’s rich barbecue heritage.
  • International Flavors: Kansas City’s diverse population translates to a vibrant international food scene. From Ethiopian cuisine to Korean BBQ, you can embark on a global culinary adventure without leaving the city limits.
  • Upscale Experiences: For a special occasion or a night of fine dining, Kansas City offers exceptional upscale restaurants featuring innovative dishes and impeccable service.
  • Craft Beer Culture: The city boasts a thriving craft beer scene, with local breweries offering unique and flavorful selections. Pair your meal with a locally brewed beer for an authentic Kansas City experience.

This glimpse into the broader culinary landscape of Kansas City highlights the city’s ability to cater to a wide range of palates and preferences. So, whether you’re a gluten-free diner or simply seeking a delicious adventure, Kansas City promises an unforgettable culinary journey.

In conclusion, Kansas City offers a plethora of gluten-free options for discerning diners. From the artisanal bakeries churning out delightful pastries to the pizzerias innovating with alternative flours and the iconic BBQ joints remaining true to their roots while accommodating dietary needs—the city is a haven for those seeking gluten-free culinary delights. So, the next time you’re in Kansas City, rest assured your gluten-free cravings will be more than satisfied.

 

Image by Aline Ponce